Disclosure: This is not a compensated or sponsored post. I was provided the product for review purposes only. All opinions expressed here are my own.
If you are like me sometimes you are so busy you forget to have lunch. I manage to try to pack some snacks to make it through the day but it gets hard to remember everything. I was recently introduced to Lorissa’s Kitchen.
Introducing Lorissa’s Kitchen™ premium protein snacks, created with a passion for doing things right: ensuring that the proteins are responsibly raised, selecting premium ingredients and ensuring all products have a clean label. More than just a snack, Lorissa’s Kitchen is based on the belief that what we eat says a lot about who we are and what we care about. A passion for delicious food goes hand in hand with a passion for making responsible choices.
Lorissa’s Kitchen brings an added dimension to the protein snacks category by being one of the first widely available protein snacks to use responsibly raised proteins, including 100 percent grass-fed beef and antibiotic-free chicken.
They come in pork, chicken, and beef strips, all responsibly raised. The flavors are really fun. Ginger Teriyaki, Korean BBQ and Szechuan Peppercorn Beef have different, sweet and smoky flavors. The Sweet Chili is just spicy enough. Without preservatives, nitrates or MSG, I feel better about eating it regularly and sharing them. The bags come with a resealable top, so I can keep one in my bag all the time. I love how the lean protein keeps me feeling satisfied longer than just eating carbs. Plus, it is really delicious.
Korean BBQ Beef Premium Steak Strips
100 percent grass-feed beef, marinated in a perfect blend of soy sauce, brown sugar and earthy white onion, then infused with just enough garlic to create an unmatched taste experience.
• 100 percent grass-fed beef
• 11 grams protein per serving
• Beef raised without added growth hormones
• No preservatives
• No added nitrites
• No added MSG
• Gluten free
Ginger Teriyaki Premium Chicken Cuts
A tantalizing take on a traditional recipe, this sweet, smoky flavor comes from humanely raised, antibiotic-free chicken, paired with fresh ginger, a touch of sweet brown sugar and toasted sesame seeds for a hint of nuttiness.
• Antibiotic-free chicken
• 11 grams protein per serving
• No added growth hormones
• No preservatives
• No added nitrites
• No added MSG
• Gluten free
Sweet Chili Premium Pork Cuts
For taste buds that want it all, responsibly raised pork is enhanced with sugar and garlic and finished with the perfect hit of red chili heat.
• Responsibly raised pork
• 11 grams protein per serving
• No added growth hormones
• No preservatives
• No added antibiotics
• No added nitrites
• No added MSG
• Gluten free
Szechuan Peppercorn Beef Premium Steak Strips
A unique twist on traditional Szechuan flavors, the recipe starts out sweet and smoky, with 100 percent grass-fed beef mingled with black and Szechuan peppercorns for the perfect amount of tingle and heat.
• 100 percent grass-fed beef
• 11 grams protein per serving
• Beef raised without added growth hormones
• No preservatives
•No added nitrites
• No added MSG
• Gluten free
